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Which Food Has The Largest Growth Rate Of Mold?
by John  Description: MY SCIENCE FAIR PROJECT Image copyright: Mrs. Yvette Williams 2007 |
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The hypothesis for my experiment is that the peaches would grow the most mold because of its moisture and sugar content. Baked beans would grow the second most amount of mold because of its sugar content. Yogurt would grow the third most amount because of the little moisture it had. Bread would grow the fourth most because of its preservatives would stop mold growth. Toast would grow the least amount of mold growth because of the preservatives it contained and the fact it had no moisture.
The conclusion for my experiment was that my hypothesis was correct. Mold will grow on all foods. How fast and the type of mold depends on the food and its conditions. Mold can grow on anything. Mold can damage your air, your home, and most importantly your health. That is why it is important to dispose of foods correctly and refrigerate them. MOLD IS TROUBLE FOR EVERYTHING!!!!! |
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