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¼ C. Sugar 2 Eggs 1 T. Vanilla ½ c. milk 8 slices of thick bread (Texas Toast) Beat eggs in a bowl with a wire whisk. Add sugar, milk and vanilla, beat until blended. May add a small amount of cinnamon and or nutmeg to egg mixture if desired. Dip a slice of bread in egg mixture, coating both sides. Cook on a hot griddle until brown on both sides. Serve with butter and syrup or sprinkle with powdered sugar instead. Makes 4 servings |